Another successful Friday night. This pizza is from Hideaway Pizza and it is called “Big Country”. For this pizza I used the thin crust dough recipe. The toppings were polish sausage, pepperoni, canadian bacon, mozzarella and cheddar cheese. This pizza was okay for OK. It was a lot of meat so not a personal favorite. Kent and Kyle enjoyed this one. The rest of us – not so much. However, there is none left. So, not so bad!
We also had a cheese pizza for the vegetarians or less adventurous. Also, I made a Banana Hazlenut Chocolate pizza. I will explain this pizza in a separate post.
Another Friday & State, come and gone!