Apple Crisp – Couldn’t be more simple or delicious!

Apple Crisp is one of Eric’s favorite fall desserts.  It takes no time to make and bake.  Truly simple and delicious.  Eric’s expression says it all!!

Apple Crisp

Ingredients

4 cups apples, sliced (I usually fill an 8×8 square baking dish.  8-10 medium apples)
1 Tablespoon butter to grease 8×8 baking dish
6 Tablespoons butter, softened
3/4 cup brown sugar
1/2 cup flour
1/2 cup oatmeal
1 teaspoon cinnamon
1/2 teaspoon nutmeg

Directions

1.  Preheat oven 375 degrees
2.  Use 1 Tablespoon butter to grease baking dish
3.  Peel and slice apples. Place in baking dish
4.  Put remaining ingredients in food processor.  Pulse until combined.  Put on top of apples in baking dish.
5.  Bake 30 minutes.
6.  Eat with or without ice cream.    Hope you enjoy this simple and delicious dessert!!  Ciao!!