Garlic Herb Pizza

This is a family favorite.  I make this pizza at least a couple of times a month.  We don’t usually have any leftovers the next day for this one.  We had a food day at work today.  I made this in the morning (without crushed red pepper addition) and it went over well.  Here is the simple and delicious recipe;

Garlic Herb Pizza

february 001

Ingredients

(PREHEAT oven to 475 degrees.  I leave my stone in the oven and preheat for at least 30 minutes.)

2 Tablespoon olive oil
1 clove garlic, minced
1 teaspoon basil
1 teaspoon oregano
1/4-1/2 teaspoon thyme
1/4-1/2 teaspoon rosemary
1/2-1 teaspoon crushed red pepper
Season with salt and pepper
2 cups mozzarella
1/2 cup parmesan

Directions

1.  Mix the olive oil and minced garlic together.   Spread with brush over pizza dough.
2.  Sprinkle herbs, crushed red pepper, salt and pepper over pizza.
3.  Top with Mozzarella and Parmesan.  (I usually top with a little basil and oregano for some color and more flavor!)
4.  Bake at 475 degrees for 10-12 minutes.

Enjoy!!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s