A crumb of my peanut butter cookie fell on the floor the other night. Rooney scarfed it up. Then he stared at me the rest of the time I ate that cookie hoping another crumb would fall. I thought he would enjoy some of his own peanut butter cookies. I found this recipe and thought he would enjoy it. It is very simple and Rooney would definitely say delicious! (I wonder what Franny will think of these treats?)
Peanut Butter Rooney Doggie Biscuits
(makes approx. 60 biscuits about 1 1/4″ round)
1 1/2 teaspoon baking powder
2. Using my stand up mixer, I combined the flour, oats and baking powder. Add the broth and peanut butter and place on medium speed until combined. Press the dough together to form a ball.
3. Place ball on parchment paper or lightly floured surface. Roll out the dough into a 10-inch circle, about 1/2-inch thick. I used a 1 1/2 round cutter or you could roll into small balls and flatten. Place on the prepared baking sheet (any scraps of dough can be formed into a ball and re-rolled).
4. Bake until light golden, 20 minutes. Transfer to a wire rack and cool completely. Finally!!YUM!! (He bugged me the rest of the night. Mr. Spoiled!!)