Macaroni and Cheese Pizza

December 04, 2011, this was our first pizza that we made in the pizza challenge.  It is the Wisconsin pizza.  I started my blog with this pizza.  I have made it a few times since then.  I finally remembered to take some photos last night.  You have got to try this pizza.  Believe it or not, it is really delicious!

Macaroni and Cheese Pizza

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Ingredients

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Elbow Macaroni, cooked
1 cup Mozzarella cheese, shredded
1 cup Cheddar cheese, shredded
1 small onion, diced
3 Tablespoons butter
3 Tablespoons flour
1 cup milk

Directions

  1.  Melt butter on low heat in medium saute pan.   Add onion and cook for 3-5 minutes, until translucent.  Add flour and mix together.  Add milk, turn up heat to medium and stir until thickened.  Remove from heat.
  2. Boil water for elbow macaroni.  I put 2 cups of elbows in boiling water.  Cook according to directions.  (You could probably get away with 1 cup but I always like extra pasta!)
  3. Top pizza with roux, elbow macaroni, mix of cheddar and mozzarella cheese.october 033
  4. Bake at 475 degrees for 10-12 minutes.

Simple and very delicious!!

One thought on “Macaroni and Cheese Pizza

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