This is the easiest way to make your bacon. No more splattered stove top. I know, bacon is bad for you. Oh well, we enjoy our bacon and I am not giving up on it!! “Everything in moderation, including moderation!”
6 pieces bacon (I ate a piece before I took the picture!)
- Line a baking sheet with parchment paper. That will make cleanup much easier.
- Place bacon on your parchment lined baking sheet.
- Put in cold oven, set at 400 degrees. Set your timer for 15 minutes. (I did check at the 15 minute mark and it still needed 5 more minutes. If you bake less, the timing is less. 2 pieces are done in 10 minutes.)
All done. Enjoy your bacon!!